Frozen meats · United States

Atlantic salmon burgers

by Canadian Fish Exporters Inc. · brand owner: Canadian Fish Exporters Inc.

United States

188 kcalper 100 g · 9% of the reference intake

2.3 gof sugars per 100 g

Barcode (EAN-13)0037071109851

GS1 prefix003 · GS1 US

AdditivesNone found in the ingredients

AllergensFish

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	188 kcal	9%
Total fat	9.4 g	12%
Saturated fat	2.3 g	12%
Total carbohydrate	5.9 g	2%
Total sugars	2.3 g	—
Dietary fiber	0.00 g	0%
Protein	18.8 g	38%
Sodium	0.47 g	20%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Atlantic salmon (fish), water, pea protein, modified corn starch, brown sugar, vinegar, sea salt, spices, dehydrated vegetables (onion, beet), maple sugar, corn fiber, flavor, smoke flavor

Allergen: Fish

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 oz (85 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	8.0 g	10%
Saturated fat	2.0 g	10%
Sodium	395 mg	17%
Total carbohydrate	5.0 g	2%
Dietary fiber	0.0 g	0%
Total sugars	2.0 g	—
Protein	16 g	—

Servings per package: About 2
USDA food category: Frozen Patties and Burgers
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated March 16, 2020
FDC ID: 2065664

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Canadian Fish Exporters Inc.

Open Food Facts, ODbL

In its category

Position among 1,289 “frozen meats” products sold in the United States

Sugars2.3 g · median 0.68 g

Saturated fat2.3 g · median 5.9 g

Salt1.2 g · median 1.3 g

78% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.