Chorizo Flavored Soy Crumbles
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 235 kcal | 12% |
| Total fat | 15.3 g | 20% |
| Saturated fat | 2.4 g | 12% |
| Total carbohydrate | 11.8 g | 4% |
| Total sugars | 3.5 g | — |
| Dietary fiber | 4.7 g | 17% |
| Protein | 14.1 g | 28% |
| Sodium | 0.69 g | 30% |
USDA FoodData Central, CC0, record updated September 27, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WATER, ORGANIC TEXTURED SOY PROTEIN (ORGANIC SOY FLOUR), ORGANIC SOYBEAN OIL, ORGANIC DISTILLED VINEGAR, ORGANIC SEASONING (ORGANIC CHILE PEPPER, SEA SALT, ORGANIC PAPRIKA, ORGANIC DEXTROSE, ORGANIC SPICES [ORGANIC CUMIN, ORGANIC CAYENNE PEPPER, ORGANIC OREGANO], ORGANIC ANCHO CHILE, ORGANIC ONION POWDER, ORGANIC GARLIC POWDER, NATURAL EXTRACTIVES OF PAPRIKA), ORGANIC CARAMEL COLOR, SEA SALT, ORGANIC NATURAL EXTRACTIVES OF PAPRIKA (FOR COLOR)
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 200 kcal | — |
| Total fat | 13 g | 17% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 590 mg | 26% |
| Total carbohydrate | 10.0 g | 4% |
| Dietary fiber | 4.0 g | 14% |
| Total sugars | 3.0 g | — |
| Protein | 12 g | — |
- Servings per package
- About 3.5
- USDA food category
- Deli Salads
- Data provider
- Label Insight
- In FoodData Central
- Since October 26, 2023 · label data updated September 27, 2023
- FDC ID
- 2653797
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
USDA files this product under “Deli Salads”. Shelfpedia lists it under “Prepared salads”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
El Burrito Mexican Food Products Inc.
Source: USDA FoodData Central.
In its category
50% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Prepared salads” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.