Steak Sauce, Food Club
i Photo: Open Food Facts contributors · CC BY-SA

Steak Sauce

by Food Club · 17 g · brand owner: Topco Associates, Inc.
United States
NUTRI-SCOREABCEDNOVA4
83 kcalper 100 g · 4% of the reference intake
11.1 gof sugars per 100 g
Barcode (EAN-13)0036800500549
GS1 prefix003 · GS1 US
Additives3: E150c, E330, E415
AllergensNot given in the source
LabelsKosher, No artificial flavors, Orthodox Union Kosher
0036800500549

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories83 kcal4%
Total fat0.00 g0%
Total carbohydrate16.7 g6%
Total sugars11.1 g—
Protein0.00 g0%
Sodium1.3 g56%

Open Food Facts, ODbL, record updated June 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, RAISIN PASTE, RAISIN JUICE CONCENTRATE, SPICES AND HERBS, DRIED GARLIC AND ONION, CARAMEL COLOR, XANTHAN GUM, CITRIC ACID, LEMON, GRAPEFRUIT AND LIME CONCENTRATES, NATURAL FLAVORS.

  • E150cAmmonia caramelColor
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (20 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories20 kcal—
Sodium350 mg15%
Total carbohydrate4.0 g1%
Total sugars3.0 g—
Protein0.0 g—
USDA food category
Ketchup, Mustard, BBQ & Cheese Sauce
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated January 9, 2020
FDC ID
1467261

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Topco Associates, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars11.1 g · median 6.3 g
Salt3.2 g · median 0.00 g

59% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.