United States
Data
Chocolate Crème Pie, Crav'n Flavor
i Photo: Open Food Facts contributors · CC BY-SA
Frozen pies · United States

Chocolate Crème Pie

by Crav'n Flavor
United States
NUTRI-SCOREABCDENOVA4
322 kcalper 100 g · 16% of the reference intake
21.1 gof sugars per 100 g
Barcode (EAN-13)0036800489721
GS1 prefix003 · GS1 US
Additives11: E322, E322i, E412…
AllergensGluten, Milk, Soybeans
0036800489721

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories322 kcal16%
Total fat16.7 g21%
Saturated fat11.1 g56%
Total carbohydrate40.0 g15%
Total sugars21.1 g—
Dietary fiber2.2 g8%
Protein3.3 g7%
Sodium0.14 g6%

Open Food Facts, ODbL, record updated November 2, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, SKIMMED MILK, WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (PALM OIL, WATER, CANOLA OIL, MONO - AND DIGLYCERIDES), PALM FAT, PALM OIL, BROWN SUGAR, GLUCOSE SYRUP, INVERT SUGAR SYRUP, COCOA*, FOOD-STARCH MODIFIED, MALTODEXTRIN, GLUCOSE-FRUCTOSE SYRUP, NATURAL FLAVOR, CHOCOLATE SAUCE (SUGAR, CANOLA OIL, PALM OIL, LOW FAT COCOA*, SUNFLOWER LECITHINS, NATURAL FLAVOR), CHOCOLATE (SUGAR, CHOCOLATE LIQUOR*, COCOA BUTTER*, COCOA*, SOY LECITHIN), CONTAINS 0.5% OR LESS OF LACTIC ACID ESTERS OF MONO-AND DIGLYCERIDES OF FATTY ACID, MONO-AND DIGLYCERIDES, MONO-AND DIACETYL TARTARIC ACID ESTERS OF MONO-AND DIGLYCERIDES OF FATTY ACIDS, POLYSORBATE 60, SOY LECITHIN, CHOCOLATE POWDER (HIGH FAT COCOA*, CHOCOLATE LIQUOR*, SUGAR), SALT, MILK PROTEIN, SODIUM CARBONATE, AMMONIUM CARBONATES, DEXTROSE, GUAR GUM, XANTHAN GUM, WHOLE MILK POWDER

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E472bLactic acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iSodium carbonateStabilizer · Thickener
  • E502Carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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