Breakfast egg bites
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 210 kcal | 11% |
| Total fat | 16.0 g | 21% |
| Saturated fat | 6.0 g | 30% |
| Total carbohydrate | 4.0 g | 1% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 11.0 g | 22% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated May 28, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
egg, white cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), ricotta cheese (whey, vinegar, salt), uncured smoked ham no nitrates or nitrites added except for those naturally occurring in celery powder and sea salt (ham, water, evaporated cane sugar, contains 2% or less sea salt, celery powder, natural smoke), expeller pressed canola oil, corn starch, parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), chives, garlic powder, onion powder, cayenne pepper. contains: egg, milk.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 210 kcal | — |
| Total fat | 16 g | 21% |
| Saturated fat | 6.0 g | 30% |
| Sodium | 280 mg | 12% |
| Total carbohydrate | 4.0 g | 1% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 0.0 g | — |
| Protein | 11 g | — |
- USDA food category
- Frozen Breakfast Sandwiches, Biscuits & Meals
- Data provider
- Label Insight
- In FoodData Central
- Since December 22, 2022 · label data updated May 22, 2021
- FDC ID
- 2390438
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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