Fudgy covered cookies filled with peanut butter spread
i Photo: Open Food Facts contributors · CC BY-SA

Fudgy covered cookies filled with peanut butter spread

United States
NOVA4
533 kcalper 100 g · 27% of the reference intake
30.0 gof sugars per 100 g
Barcode (EAN-13)0036800476288
GS1 prefix003 · GS1 US
Additives8: E322, E322i, E341…
AllergensGluten, Peanuts, Soybeans
0036800476288

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat30.0 g38%
Saturated fat13.3 g67%
Total carbohydrate53.3 g19%
Total sugars30.0 g—
Dietary fiber3.3 g12%
Protein6.7 g13%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated October 25, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

sugar, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), peanut butter (peanuts, hydrogenated palm oil, corn syrup solids, salt), vegetable oil shortening (palm kernel and palm oils, canola and/or soybean oil), cocoa (processed with alkali), invert sugar, leavening (baking soda, monocalcium phosphate, ammonium bicarbonate), soy lecithin, salt, artificial flavor

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 cookies (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat9.0 g12%
Saturated fat4.5 g23%
Sodium105 mg5%
Total carbohydrate17 g6%
Dietary fiber1.0 g4%
Total sugars10.0 g—
Protein2.0 g—
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated August 28, 2020
FDC ID
1733918

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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