Crav'n flavor vegetable pot stickers savory cabbage
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 140 kcal | 7% |
| Total fat | 1.6 g | 2% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 26.9 g | 10% |
| Total sugars | 3.2 g | — |
| Dietary fiber | 2.2 g | 8% |
| Protein | 4.3 g | 9% |
| Sodium | 0.54 g | 23% |
Open Food Facts, ODbL, record updated August 30, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Pot stickers: cabbage, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, onion, celery, carrots, rehydrated vermicelli (vermicelli [pea starch, corn starch], water), green onion, modified corn starch, contains 2% or less of shiitake mushroom, salt, sugar, ginger, cooking wine (wine, salt), sesame oil, soy sauce (water, wheat, soybeans, salt, contains less than 0.1% of sodium benzoate as preservative), garlic powder, white pepper. soy sauce: water, salt, hydrolyzed soy& corn protein, caramel color, contain less than 0.1% of sodium benzoate.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 130 kcal | — |
| Total fat | 1.5 g | 2% |
| Sodium | 500 mg | 22% |
| Total carbohydrate | 26 g | 9% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 3.0 g | — |
| Protein | 3.0 g | — |
- USDA food category
- Frozen Appetizers & Hors D'oeuvres
- Data provider
- Label Insight
- In FoodData Central
- Since March 19, 2021 · label data updated November 19, 2019
- FDC ID
- 1702030
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
CRAV'N FLAVOR
Open Food Facts, ODbL
In its category
74% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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