mozzarella

by food club · 28 g · brand owner: Topco Associates, Inc.

United States

250 kcalper 100 g · 13% of the reference intake

4.8 gof sugars per 100 g

Barcode (EAN-13)0036800414594

GS1 prefix003 · GS1 US

Additives3: E235, E460, E460ii

AllergensMilk

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	250 kcal	13%
Total fat	14.3 g	18%
Saturated fat	8.9 g	45%
Total carbohydrate	3.6 g	1%
Total sugars	4.8 g	—
Dietary fiber	0.00 g	0%
Protein	28.6 g	57%
Sodium	0.64 g	28%

Open Food Facts, ODbL, record updated April 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CULTURED PASTEURIZED REDUCED FAT MILK, SALT, ENZYMES, VITAMIN A PALMITATE, ANTICAKE (POTATO STARCH, CORN STARCH, POWDERED CELLULOSE), NATAMYCIN (A NATURAL MOLD INHIBITOR).

Allergen: Milk

E235NatamycinPreservative
E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	70 kcal	—
Total fat	4.0 g	5%
Saturated fat	2.5 g	13%
Sodium	180 mg	8%
Total carbohydrate	1.0 g	0%
Dietary fiber	0.0 g	0%
Total sugars	0.0 g	—
Protein	8.0 g	—

USDA food category: Cheese
Data provider: Label Insight
In FoodData Central: Since March 19, 2021 · label data updated January 9, 2020
FDC ID: 1539893

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Topco Associates, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States

Sugars4.8 g · median 6.3 g

Saturated fat8.9 g · median 0.88 g

Salt1.6 g · median 0.00 g

45% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.