Hand tied garlic knots, garlic

by food club · 8 oz · brand owner: Topco Associates, Inc.

United States

342 kcalper 100 g · 17% of the reference intake

2.6 gof sugars per 100 g

Barcode (EAN-13)0036800409309

GS1 prefix003 · GS1 US

Additives3: E1100, E330, E471

AllergensGluten, Milk, Soybeans

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	342 kcal	17%
Total fat	11.8 g	15%
Saturated fat	2.6 g	13%
Total carbohydrate	47.4 g	17%
Total sugars	2.6 g	—
Dietary fiber	2.6 g	9%
Protein	7.9 g	16%
Sodium	0.61 g	26%

Open Food Facts, ODbL, record updated September 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Roll: enriched wheat flour (flour, ascorbic acid as a dough conditioner, niacin, iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, sugar, contains 2% or less of: soybean oil, yeast, salt, whey powder, mono and diglycerides, amylase, canola oil, microbial enzymes. spread: soybean oil, water, palm oil, dehydrated garlic, salt, contains 2% or less of: vegetable monoglyceride, natural flavor, crushed garlic (garlic, citric acid), dehydrated parsley, whey powder, beta-carotene (color).

Allergen: Gluten Allergen: Milk Allergen: Soybeans

E1100Alpha-Amylase
E330Citric acidAntioxidant · Sequestrant
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 knot (38 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	130 kcal	—
Total fat	4.5 g	6%
Saturated fat	1.0 g	5%
Sodium	230 mg	10%
Total carbohydrate	18 g	7%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	3.0 g	—

USDA food category: Frozen Bread & Dough
Data provider: Label Insight
In FoodData Central: Since March 19, 2021 · label data updated January 9, 2020
FDC ID: 1665672

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).