United States
Data

Homestyle Iced Oatmeal Cookies

by Food Club · 28 g
United States
NUTRI-SCOREABCDENOVA4
1,490 kcalper 100 g · 75% of the reference intake
128.0 gof sugars per 100 g
Barcode (EAN-13)0036800195196
GS1 prefix003 · GS1 US
Additives6: E1520, E171, E322…
AllergensEggs, Gluten, Milk, Soybeans
0036800195196

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,490 kcal75%
Total fat57.4 g74%
Saturated fat12.7 g63%
Total carbohydrate230.0 g84%
Total sugars128.0 g—
Dietary fiber12.9 g46%
Protein12.7 g25%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ENRICHED BLEACHED AND UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING(PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS), HIGH FRUCTOSE CORN SYRUP, OATMEAL, RAISIN PASTE, WATER, CORN SYRUP, DRIED EGGS, LEAVENING (BAKING SODA), SALT, DRIED WHEY, CINNAMON, NATURAL & ARTIFICIAL FLAVORS. ICED WIT: POWDERED SUGAR, SOYBEAN OIL, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS), TITANIUM DIOXIDE (COLOR), SALT, LECITHIN, PROPYLENE GLYCOL, HELIOTROPINE, WATER, ARTIFICIAL FLAVOR.

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Soybeans
  • E1520Propylene glycolEmulsifier · Humectant
  • E171Titanium dioxideColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,487 products in the same category sold in the United States
Sugars128.0 g · median 6.3 g
Saturated fat12.7 g · median 0.88 g
Salt0.00 g · median 0.00 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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