Organic Creamy Almond Butter, Full Circle
i Photo: Open Food Facts contributors · CC BY-SA

Organic Creamy Almond Butter

by Full Circle · 30 g · brand owner: Topco Associates, Inc.
United States
NUTRI-SCOREBCDEANOVA1
667 kcalper 100 g · 33% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)0036800140554
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
LabelsOrganic
0036800140554

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories667 kcal33%
Total fat53.3 g68%
Saturated fat5.0 g25%
Total carbohydrate16.7 g6%
Total sugars3.3 g—
Dietary fiber10.0 g36%
Protein23.3 g47%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated July 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ORGANIC DRY-ROASTED ALMONDS.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat18 g23%
Saturated fat1.5 g8%
Sodium0 mg0%
Total carbohydrate6.0 g2%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein5.0 g—
USDA food category
Nut & Seed Butters
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated April 9, 2020
FDC ID
1509676

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Topco Associates, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars3.3 g · median 6.3 g
Saturated fat5.0 g · median 0.88 g
Salt0.00 g · median 0.00 g

40% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Almond butter (Shelf Stable Foods).

WhereHow longNote
Pantry1 yearsWhen stored in the pantry, almond butter may become hard and the natural oil may separate and float to the top; this is perfectly normal. To reincorporate the natural almond oils into the almond butter, simply mix it manually or with a hand mixer.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.