Beef Jerky

by Food Club · 28 g · brand owner: Topco Associates, Inc.
United States
NUTRI-SCOREABCDENOVA4
970 kcalper 100 g · 49% of the reference intake
63.0 gof sugars per 100 g
Barcode (EAN-13)0036800049505
GS1 prefix003 · GS1 US
Additives5: E250, E330, E452…
AllergensBeef, Soybeans
0036800049505

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories970 kcal49%
Total fat12.6 g16%
Saturated fat6.3 g32%
Total carbohydrate75.6 g27%
Total sugars63.0 g—
Dietary fiber12.7 g45%
Protein139.0 g278%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BEEF, SUGAR, WATER, SALT, MALTODEXTRIN, CRUSHED BLACK PEPPER, VINEGAR, PAPAYA JUICE, MONOSODIUM GLUTAMATE, SODIUM TRIPOLYPHOSPHATE, HYDROLYZED SOY PROTEIN, GARLIC POWDER, ONION POWDER, CITRIC ACID, NATURAL SMOKE FLAVOR, SODIUM NITRITE.

  • E250Sodium nitritePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat1.0 g1%
Saturated fat0.5 g3%
Sodium550 mg24%
Total carbohydrate6.0 g2%
Dietary fiber1.0 g4%
Total sugars6.0 g—
Protein11 g—
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated April 30, 2020
FDC ID
1494420

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Topco Associates, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars63.0 g · median 6.3 g
Saturated fat6.3 g · median 0.88 g
Salt0.02 g · median 0.00 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.