Turkey Meatballs, Cooked Perfect
i Photo: Open Food Facts contributors · CC BY-SA

Turkey Meatballs

United States
NOVA4
165 kcalper 100 g · 8% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0036669061779
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Soybeans
0036669061779

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories165 kcal8%
Total fat10.6 g14%
Saturated fat2.9 g15%
Total carbohydrate7.1 g3%
Total sugars1.2 g—
Dietary fiber2.4 g8%
Protein16.5 g33%
Sodium0.69 g30%

Open Food Facts, ODbL, record updated April 11, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

turkey, water, onions, mechanically separated turkey, textured soy flour, bread crumbs (wheat flour, salt), less than 2% of: spices, dehydrated onions, garlic powder, sugar, salt, natural flavors, maltodextrin, soy protein concen - trate, sodium phosphate contains: soy, wheat home market foods 140 morgan drive, norwood, ma 02062-5013, usa cooked perfect® is a registered trademark of home market foods, inc. www.cookedperfect.com made in usa fo

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
January 30, 2026$7.99discountedMountain View, CA
January 30, 2026$7.99discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 3 meatballs (85g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat9.0 g12%
Saturated fat2.5 g12%
Sodium590 mg26%
Total carbohydrate6.0 g2%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein14 g—
Servings per package
About 6.5
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 23, 2023
FDC ID
2564143

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.