Dairy-Free Cheese, Cheddar Style (Slices)
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 300 kcal | 15% |
| Total fat | 25.0 g | 32% |
| Saturated fat | 17.5 g | 88% |
| Total carbohydrate | 20.0 g | 7% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 2.0 g | 4% |
| Sodium | 0.95 g | 41% |
Open Food Facts, ODbL, record updated April 28, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
filtered water, coconut oil and/or vegetable oil, moomed com and potato starches, potato starch, tapioca starch, sea salt, natural flavour, potato protein, yeast extract, xanthan gum, lactic acid, konjac flour, annatto extract (for colour), carotene (for colour). ingrédients: eau filtrée, huile de noix de coco et/ou huile végétale, amidons de maïs et de pomme de terre modifiés, amidon de pomme de terre, fécule de tapioca, sel de mer, arôme naturel, protéines de pomme de terre, extrait de levure, gomme xanthane, acide lactique, farine de konjac, extrait de rocou (pour la couleur), carotène (pour la couleur). 6 36632 07929 10484396 calories 60 pour 1 tranche (20 g) per 1 slice (20 g) valeur nutritive
- E160acaroteneColor
- E270Lactic acid
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E425KonjacCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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