United States
Data

Smoothie Max

by The Dannon Company Inc. · 207 ml · brand owner: The Dannon Company, Inc.
United States
NUTRI-SCOREACDEBNOVA4
29 kcalper 100 g · 1% of the reference intake
5.1 gof sugars per 100 g
Barcode (EAN-13)0036632009968
GS1 prefix003 · GS1 US
Additives7: E160a, E160ai, E202…
AllergensMilk (read from the ingredients list)
0036632009968

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories29 kcal1%
Total fat0.35 g0%
Saturated fat0.23 g1%
Total carbohydrate5.4 g2%
Total sugars5.1 g—
Dietary fiber0.00 g0%
Protein1.2 g2%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CULTURED GRADE A LOW FAT MILK, WATER, SUGAR, CONTAINS LESS THAN 1% OF MODIFIED CORN STARCH, NATURAL FLAVORS, WHEY MINERAL COMPLEX, PECTIN, AGAR AGAR, BETA CAROTENE (FOR COLOR), MALIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), SODIUM CITRATE, VITAMIN

Allergen: Milk
  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E202Potassium sorbatePreservative
  • E296Malic acid
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 7 fl oz (207 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat1.5 g2%
Saturated fat1.0 g5%
Sodium85 mg4%
Total carbohydrate23 g8%
Dietary fiber0.0 g0%
Total sugars22 g—
Protein5.0 g—
Servings per package
About 4
USDA food category
Yogurt
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 3, 2021
FDC ID
1908885

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Dannon Company, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars5.1 g · median 6.3 g
Saturated fat0.23 g · median 0.88 g
Salt0.00 g · median 0.00 g

47% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Yogurt (Dairy Products & Eggs).

WhereHow longNote
Refrigerator · from date of purchase1–2 weeks
Freezer1–2 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.