United States
Data

Easter Yogurt Pretzels

by Hockory Harvest Foods · 28 g · brand owner: HOCKORY HARVEST FOODS
United States
NUTRI-SCOREABCDENOVA4
1,700 kcalper 100 g · 85% of the reference intake
166.0 gof sugars per 100 g
Barcode (EAN-13)0036232053415
GS1 prefix003 · GS1 US
Additives3: E171, E322, E322i
AllergensGluten, Milk, Soybeans
0036232053415

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,700 kcal85%
Total fat63.8 g82%
Saturated fat51.0 g255%
Total carbohydrate268.0 g97%
Total sugars166.0 g—
Dietary fiber6.4 g23%
Protein12.7 g25%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

YOGURT COATING (SUGAR, PALM KERNEL OIL, REDUCED MINERAL WHEY POWDER, WHOLE MILK SOLIDS, YOGURT POWDER, SOY LECITHIN (AN EMULSIFIER), ARTIFICIAL COLOR (TITANIUM DIOXIDE), SALT, LACTIC ACID AND NATURAL FLAVOR PRETZELS (UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E171Titanium dioxideColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat5.0 g6%
Saturated fat4.0 g20%
Sodium190 mg8%
Total carbohydrate21 g8%
Dietary fiber0.5 g2%
Total sugars13 g—
Protein1.0 g—
Servings per package
About 9
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated August 11, 2018
FDC ID
1901272

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HOCKORY HARVEST FOODS

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars166.0 g · median 6.3 g
Saturated fat51.0 g · median 0.88 g
Salt0.01 g · median 0.00 g

93% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.