Alfredo Sauce, Bertolli
i Photo: Open Food Facts contributors · CC BY-SA
Alfredo sauces · United States

Alfredo Sauce

by Bertolli · 15 oz (425 g) · brand owner: Mizkan Americas, Inc.
United StatesBoliviaFrance
NUTRI-SCOREABCEDNOVA4
148 kcalper 100 g · 7% of the reference intake
1.6 gof sugars per 100 g
Barcode (EAN-13)0036200219294
GS1 prefix003 · GS1 US
Additives2: E224, E415
AllergensEggs, Milk, Soybeans
LabelsNo preservatives, Contains GMOs
0036200219294

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories148 kcal7%
Total fat14.8 g19%
Saturated fat6.6 g33%
Total carbohydrate3.3 g1%
Total sugars1.6 g—
Dietary fiber0.00 g0%
Protein3.3 g7%
Sodium0.64 g28%

Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, CREAM, BUTTER (SWEET CREAM, SALT), GRATED PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, MODIFIED FOOD STARCH, ENZYME MODIFIED EGG YOLK (EGG YOLK, SALT, ENZYME), NONFAT DRY MILK, SALT, AMERICAN SHERRY COOKING WINE (WINE, GRAPE ALCOHOL, SALT, POTASSIUM METABISULFITE [PRESERVATIVE]), WHEY, SODIUM PHOSPHATE, XANTHAN GUM, YEAST EXTRACT, GARLIC POWDER, BLACK PEPPER, NATURAL FLAVOR.

Allergen: EggsAllergen: MilkAllergen: SoybeansNo preservativesContains GMOs
  • E224Potassium metabisulphiteAntioxidant · Preservative
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
July 23, 2026$2.50discountedCupertino
December 28, 2025$6.49discountedPalo Alto
October 18, 2025$4.49discountedMountain View
September 22, 2025$3.99discountedMountain View

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1/4 Cup (61g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat11 g14%
Saturated fat6.0 g30%
Sodium390 mg17%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein2.0 g—
Servings per package
About 7
USDA food category
Prepared Pasta & Pizza Sauces
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 23, 2023
FDC ID
2595683

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Mizkan Americas, Inc.

Open Food Facts, ODbL

In its category

Position among 24 “alfredo sauces” products sold in the United States
Sugars1.6 g · median 1.6 g
Saturated fat6.6 g · median 5.4 g
Salt1.6 g · median 1.6 g

83% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 3 countries
BoliviaFranceUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.