Red Beans & Rice Authentic Dinner Mix
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 1.1 g | 1% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 68.9 g | 25% |
| Total sugars | 4.4 g | — |
| Dietary fiber | 11.1 g | 40% |
| Protein | 15.6 g | 31% |
| Sodium | 0.82 g | 36% |
USDA FoodData Central, CC0, record updated October 13, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
RED BEANS, PARBOILED ENRICHED RICE (RICE, NIACIN, IRON, THIAMINE MONONITRATE, FOLIC ACID), ONION*, RED AND GREEN BELL PEPPER*, CELERY* RAGIN CAJUN ORIGINAL SEASONING (SALT, SPICES, PAPRIKA, ONION, GARLIC, CELERY*), CHILI POWDER, CARAMEL COLOR, CHIPOTLE PEPPER*, TRICALCIUM PHOSPHATE (TO PREVENT CAKING), BAY LEAF*, NATURAL FLAVOR
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 150 kcal | — |
| Total fat | 0.5 g | 1% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 370 mg | 16% |
| Total carbohydrate | 31 g | 11% |
| Dietary fiber | 5.0 g | 18% |
| Total sugars | 2.0 g | — |
| Protein | 7.0 g | — |
- Servings per package
- About 5
- USDA food category
- Pizza Mixes & Other Dry Dinners
- Data provider
- Label Insight
- In FoodData Central
- Since December 7, 2022 · label data updated October 13, 2022
- FDC ID
- 2374951
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Southern Seasonings, Inc.
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.