Beef tamales, beef
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 239 kcal | 12% |
| Total fat | 14.2 g | 18% |
| Saturated fat | 3.5 g | 18% |
| Total carbohydrate | 20.4 g | 7% |
| Total sugars | 0.88 g | — |
| Dietary fiber | 2.7 g | 10% |
| Protein | 8.9 g | 18% |
| Sodium | 0.58 g | 25% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Masa (water, ground corn with traces of lime, soybean oil), salt, paprika (natural extractives of paprika), garlic (natural extractives of garlic). filling: beef, beef broth, masa gravy (beef broth, water, ground corn with traces of lime), textured vegetable protein (soy flour, caramel color), less than 2% ancho, salt, seasonings (natural spice extractives with mono-, and diglycerides), paprika (natural extractives of paprika), soybean oil, datem, and soy lecithin
- E150cAmmonia caramelColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 270 kcal | — |
| Total fat | 16 g | 21% |
| Saturated fat | 4.0 g | 20% |
| Sodium | 650 mg | 28% |
| Total carbohydrate | 23 g | 8% |
| Dietary fiber | 3.1 g | 11% |
| Total sugars | 1.0 g | — |
| Protein | 10 g | — |
- Servings per package
- About 3
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated December 12, 2018
- FDC ID
- 1961089
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
PEDRO'S TAMALES
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.