Chocolate candies · United States

Dark chocolate cherry egg

· brand owner: Morley Candy Makers Inc.

United States

429 kcalper 100 g · 21% of the reference intake

71.4 gof sugars per 100 g

Barcode (EAN-13)0035900324093

GS1 prefix003 · GS1 US

Additives6: E1103, E129, E133…

AllergensMilk, Sulfur dioxide and sulfites, Soybeans (read from the ingredients list)

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	429 kcal	21%
Total fat	14.3 g	18%
Saturated fat	7.1 g	36%
Total carbohydrate	74.3 g	27%
Total sugars	71.4 g	—
Dietary fiber	2.9 g	10%
Protein	2.9 g	6%
Sodium	0.07 g	3%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, semi sweet chocolate (sugar, chocolate liquor processed with alkali, cocoa butter, milkfat, soy lecithin-an emulsifier, natural and artificail flavor), black cherries (cherries, high fluctose corn syrup, water, sugar, citric acid, natural and artificial flavor, sodium benzoate and potassium sorbate preservative, locust gum, f.d.&c. red 40, blue 1, carrageenan, sulphur dioxide), butter, water, cream powder (sweet cream, nonfat dry milk, sodium caseinate), invert sugar, invertase, citric acid, natural tocopherais added to protect flavor.

Allergen: Milk Allergen: Sulfur dioxide and sulfites Allergen: Soybeans

E1103InvertaseStabilizer
E129Allura redColor
E133Brilliant blue FCFColor
E220Sulfur dioxideAntioxidant · Preservative
E330Citric acidAntioxidant · Sequestrant
E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 egg (35 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	150 kcal	—
Total fat	5.0 g	6%
Saturated fat	2.5 g	12%
Sodium	25 mg	1%
Total carbohydrate	26 g	9%
Dietary fiber	1.0 g	4%
Total sugars	25 g	—
Protein	1.0 g	—

USDA food category: Chocolate
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated June 12, 2018
FDC ID: 2091120

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Morley Candy Makers Inc.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States

Sugars71.4 g · median 48.0 g

Saturated fat7.1 g · median 17.9 g

Salt0.18 g · median 0.19 g

99% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.