Dairy Free Dark Chocolate Sea Salt Caramels
by Sanders
United States
488 kcalper 100 g · 24% of the reference intake
37.2 gof sugars per 100 g
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 488 kcal | 24% |
| Total fat | 25.6 g | 33% |
| Saturated fat | 18.6 g | 93% |
| Total carbohydrate | 62.8 g | 23% |
| Total sugars | 37.2 g | — |
| Dietary fiber | 4.7 g | 17% |
| Protein | 2.3 g | 5% |
| Sodium | 1.1 g | 49% |
Open Food Facts, ODbL, record updated December 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Dairy Free Caramel, Coconut Cream, Coconut Kernel Extract, Water, Rice Syrup, Cane Sugar, Carrageenan, Bittersweet Chocolate, Fair Trade Chocolate Liquor, Fair Trade Cocoa Butter, Fair Trade Cane Sugar, Fair Trade Vanilla Extract, Sea Salt, Tree Nuts, Coconut
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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