Pie dough · United States

Brown 'N' Serve Rolls

by Food Lion · brand owner: Food Town Stores Inc.

United States

258 kcalper 100 g · 13% of the reference intake

3.2 gof sugars per 100 g

Barcode (EAN-13)0035826104175

GS1 prefix003 · GS1 US

Additives15: E170, E170i, E282…

AllergensGluten, Soybeans

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	258 kcal	13%
Total fat	3.2 g	4%
Saturated fat	0.00 g	0%
Total carbohydrate	45.2 g	16%
Total sugars	3.2 g	—
Dietary fiber	3.2 g	11%
Protein	9.7 g	19%
Sodium	0.45 g	20%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, yeast, contains 2% or less of each of the following: wheat gluten, salt, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono-and diglycerides, enzymes, ascorbic acid), soy flour, maltodextrin, calcium sulfate, vinegar, ammonium sulfate, dextrose, sugar, soy lecithin, corn starch, calcium carbonate, monocalcium phosphate, calcium propionate (to retard spoilage).

Allergen: Gluten Allergen: Soybeans

E170Calcium carbonates
E170iCalcium carbonateColor · Stabilizer
E282calcium propionatePreservative
E300Ascorbic acidAntioxidant · Sequestrant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
E516Calcium sulfateSequestrant · Stabilizer
E517Ammonium sulfate
E916Calcium iodate
E930calcium peroxide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1.1 oz (31 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	80 kcal	—
Total fat	1.0 g	1%
Saturated fat	0.0 g	0%
Sodium	140 mg	6%
Total carbohydrate	14 g	5%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	3.0 g	—

Servings per package: About 12
USDA food category: Crusts & Dough
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated May 13, 2018
FDC ID: 2080296

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Food Town Stores Inc.

Open Food Facts, ODbL

In its category

Position among 1,006 “pie dough” products sold in the United States

Sugars3.2 g · median 22.5 g

Saturated fat0.00 g · median 7.0 g

Salt1.1 g · median 1.2 g

14% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pie dough” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.