Pastries · United States

Muffin

· brand owner: Bon Appetit Danish Co.
United States
NUTRI-SCOREABCEDNOVA4
385 kcalper 100 g · 19% of the reference intake
26.9 gof sugars per 100 g
Barcode (EAN-13)0035751113082
GS1 prefix003 · GS1 US
Additives11: E150c, E1520, E202…
AllergensEggs, Gluten, Milk, Soybeans
0035751113082

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories385 kcal19%
Total fat21.1 g27%
Saturated fat5.8 g29%
Total carbohydrate44.2 g16%
Total sugars26.9 g—
Dietary fiber1.9 g7%
Protein5.8 g12%
Sodium0.21 g9%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Granulated sugar, bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, malted barley flour, ascorbic acid, folic acid), whole eggs, water, soybean oil, chocolate chip (sugar, whole milk powder, cocoa butter, chocolate liquor, anhydrous dextrose, dry milk, soy lecithin (added as an emulsifier), vanillin (artificial flavoring), palm oil (with mono & diglycerides, polysorbate 60, citric acid added as a preservative), cocoa powder (alkalized), baking powder, modified food starch, invert sugar, potassium sorbate, salt, natural and artificial chocolate flavors (propylene glycol, caramel color, corn syrup, natural and artificial flavors), sodium stearoyl lactylate, caramel color, xanthan gum, guar gum, glucono delta lactone.

  • E150cAmmonia caramelColor
  • E1520Propylene glycolEmulsifier · Humectant
  • E202Potassium sorbatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E575Glucono-delta-lactoneSequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1.83 oz (52 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat11 g14%
Saturated fat3.0 g15%
Sodium110 mg5%
Total carbohydrate23 g8%
Dietary fiber1.0 g4%
Total sugars14 g—
Protein3.0 g—
Servings per package
About 3
USDA food category
Croissants, Sweet Rolls, Muffins & Other Pastries
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1913131

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bon Appetit Danish Co.

Open Food Facts, ODbL

In its category

Position among 2,190 “pastries” products sold in the United States
Sugars26.9 g · median 26.3 g
Saturated fat5.8 g · median 4.4 g
Salt0.53 g · median 0.77 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.