CHEESE & BERRIES DANISH, Bon Appetit
i Photo: Open Food Facts contributors · CC BY-SA

CHEESE & BERRIES DANISH

by Bon Appetit · 5 oz
United States
NOVA4
352 kcalper 100 g · 18% of the reference intake
12.7 gof sugars per 100 g
Barcode (EAN-13)0035751111095
GS1 prefix003 · GS1 US
Additives12: E129, E202, E211…
AllergensApple, Eggs, Gluten, Milk, Soybeans
0035751111095

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories352 kcal18%
Total fat21.1 g27%
Saturated fat11.3 g56%
Total carbohydrate36.6 g13%
Total sugars12.7 g—
Protein5.6 g11%
Sodium0.20 g9%

Open Food Facts, ODbL, record updated May 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat Flour Enriched (Wheat Flour, Malted Barley Ro Main Ascorbic Acid, Reduced Iron, Thiamine Mononitrate, Riboflavin a Fit Aid Cream Cheese Filling (Water, Cream Cheese (Pasteurized Salt, Carob Bean Gum, Cheese Culture], Sugar, Com Syrup Sach-Modified, Palm Oil, Artificial Flavor, Lactic Acid, Preservatives Pasium Sorbate, Sodium Benzoate), Sodium Citrate, Soy Lecith Dioxide [Color], Yellow 5&6), Water, Raspberry Filling ( Pate Preservative], Salt, Red #40), Sugar, Palm Shortening (Palm Series Natural and Artificial Flavor, Potassium Sorbate and Sodu Raspberries, Modified Corn Starch, Corn Syrup, Apple, Citric Ac Four, Ascorbic Acid, Enzymes, Soy Flour, Swe 't Dairy Whey, Nont and Diglycerides, Polysorbate 60), Whole Eggs, ast, Dough Improve Invert Sugar, Salt, Potassium Sorbate (a Preservative), Sodium native) Egg Yolk with added Whole Egg Solids, Soybean Oil Gua Lactylate, Natural and Artificial Flavors, Calcium Propionate Soy Lecithin, Sodium Bicarbonate, Annatto Extract & Turmeric NAPPETIT DANISH INC. VERNON, CA 90058 : Egg, Milk, Soy, Wheat. www.bonappetitbakery.com cey

  • E129Allura redColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E270Lactic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E102TartrazineColorread from the ingredients list
  • E110Sunset yellow FCFColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.