Canned meats · United States

Chicken Vienna Sausage, Chicken

by Country barn · 4.6 oz/130 g · brand owner: Walton & Post, Inc.

United States

138 kcalper 100 g · 7% of the reference intake

0.8 gof sugars per 100 g

Barcode (EAN-13)0035406030757

GS1 prefix003 · GS1 US

Additives1: E250

AllergensNot given in the source

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	138 kcal	7%
Total fat	11.5 g	15%
Saturated fat	3.5 g	17%
Total carbohydrate	1.5 g	1%
Total sugars	0.77 g	—
Dietary fiber	0.00 g	0%
Protein	7.7 g	15%
Sodium	0.37 g	16%

Open Food Facts, ODbL, record updated April 30, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Mechanically Separated Chicken, Chicken Broth, Water, Contains Less Than 2% Of: Salt, Sugar, Spices, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite, Natural Flavors, Extractives Of Paprika.

E250Sodium nitritePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 links (59 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Saturated fat	2.0 g	10%
Sodium	480 mg	21%
Total carbohydrate	1.0 g	0%
Dietary fiber	0.0 g	0%
Total sugars	0.0 g	—
Protein	5.0 g	—

Servings per package: About 2
USDA food category: Canned Meat
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 28, 2020
FDC ID: 2161574

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Walton & Post, Inc.

Open Food Facts, ODbL

In its category

Position among 435 “canned meats” products sold in the United States

Sugars0.77 g · median 0.00 g

Saturated fat3.5 g · median 2.7 g

Salt0.92 g · median 1.5 g

66% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Canned meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.