United States
Data
Rices · United States

Enriched Medium Grain Rice

by Riceland · brand owner: Riceland Foods, Inc.
United Statesworld
NOVA1
378 kcalper 100 g · 19% of the reference intake
Barcode (EAN-13)0035200065191
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo GMOs, Non GMO project
0035200065191

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories378 kcal19%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate82.2 g30%
Protein6.7 g13%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Medium grain rice, iron phosphate, niacin, thiamine mononitrate, folic acid.

No GMOsNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (45 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate37 g13%
Protein3.0 g—
Servings per package
About 10
USDA food category
Rice
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated October 13, 2017
FDC ID
2113924

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Riceland Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 1,205 “rices” products sold in the United States
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.00 g

The thin line marks the category median.

See all products in “Rices” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.01kg CO₂e per kg

Reference value for the category “Rices”: 2.01 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.