Peanuts

by Eillien's Candies Inc. · 28 g · brand owner: Eillien's Candies Inc.
United States
NUTRI-SCOREABCEDNOVA3
2,210 kcalper 100 g · 111% of the reference intake
12.7 gof sugars per 100 g
Barcode (EAN-13)0034952585629
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensPeanuts, Soybeans
0034952585629

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories2,210 kcal111%
Total fat166.0 g213%
Saturated fat25.5 g127%
Total carbohydrate89.3 g32%
Total sugars12.7 g—
Dietary fiber63.9 g228%
Protein89.3 g179%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PEANUTS, CANOLA, PEANUT AND/OR SOYBEAN OIL, SEA SALT, BLACK PEPPER.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat13 g17%
Saturated fat2.0 g10%
Sodium85 mg4%
Total carbohydrate7.0 g3%
Dietary fiber5.0 g18%
Total sugars1.0 g—
Protein7.0 g—
Servings per package
About 12
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated August 9, 2018
FDC ID
1876510

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Eillien's Candies Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars12.7 g · median 6.3 g
Saturated fat25.5 g · median 0.88 g
Salt0.00 g · median 0.00 g

62% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.