Old fashioned apple butter

by Louisburg Cider Mill · brand owner: LOUISBURG

United States

100 kcalper 100 g · 5% of the reference intake

26.7 gof sugars per 100 g

Barcode (EAN-13)0034877110081

GS1 prefix003 · GS1 US

AdditivesNone found in the ingredients

AllergensApple

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	100 kcal	5%
Total fat	0.00 g	0%
Saturated fat	0.01 g	0%
Total carbohydrate	26.7 g	10%
Total sugars	26.7 g	—
Dietary fiber	1.7 g	6%
Protein	0.00 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated October 11, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Apples, pure apple cider, sugar and spices.

Allergen: Apple

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (15 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	15 kcal	—
Total fat	0.0 g	0%
Sodium	0 mg	0%
Total carbohydrate	4.0 g	1%
Dietary fiber	0.3 g	1%
Total sugars	4.0 g	—
Protein	0.0 g	—

Servings per package: About 32
USDA food category: Other Condiments
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated March 10, 2018
FDC ID: 1942728

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

LOUISBURG

Open Food Facts, ODbL

In its category

Position among 2,515 products in the same category sold in the United States

Sugars26.7 g · median 3.3 g

Saturated fat0.01 g · median 0.00 g

Salt0.00 g · median 1.9 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.