Dry Roasted Chili & Lime Pistachios
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 567 kcal | 28% |
| Total fat | 46.7 g | 60% |
| Saturated fat | 5.0 g | 25% |
| Total carbohydrate | 30.0 g | 11% |
| Total sugars | 6.7 g | — |
| Dietary fiber | 10.0 g | 36% |
| Protein | 20.0 g | 40% |
| Sodium | 1.6 g | 68% |
Open Food Facts, ODbL, record updated April 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
The % Dally a serving of food contributes calories a day is used for general n Pistachios, with te • Clásico Seasoning (Chili Peppers, Sea Sat, Citric Acid, Contains 05% or less of Dehydrated Lime Juice, Silicon Dioxide) (may contain shell fragments) CONTAINS: Pistachios PRODUCT OF CALIFORNIA, USA Setton Pistachio of Terra Bella, Inc PO Box 11089 Terra Bella, CA 93270 Email: info@settonfarmscom Hanfarmscom
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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