Hersheys kisses birthday cake
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 500 kcal | 25% |
| Total fat | 25.0 g | 32% |
| Saturated fat | 15.6 g | 78% |
| Total carbohydrate | 65.6 g | 24% |
| Total sugars | 53.1 g | — |
| Protein | 6.3 g | 13% |
| Sodium | 0.09 g | 4% |
Open Food Facts, ODbL, record updated August 15, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
sugar, vegetable oil (palm oil, shea oil, sunflower oil, palm kernel oil &/or safflower oil), skim milk, corn syrup solids, lactose (milk), cornstarch, contains 2% or less of natural & artificial flavor, lecithin (soy), confectioner’s glaze, carnauba wax, pgpr, artificial color (yellow 5, red 40 lake, blue 1, blue 2 lake, yellow 6 lake, yellow 6). contains: milk, soy.
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E129Allura redColor
- E132IndigotineColor
- E133Brilliant blue FCFColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E476Polyglycerol polyricinoleateEmulsifier
- E903Carnauba waxCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 160 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 25 mg | 1% |
| Total carbohydrate | 21 g | 8% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 17 g | — |
| Protein | 1.0 g | — |
- Servings per package
- About 9
- USDA food category
- Candy
- Data provider
- Label Insight
- In FoodData Central
- Since October 26, 2023 · label data updated July 6, 2023
- FDC ID
- 2658372
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.