Ice Cubes
by Ice Breakers
United States
43 kcalper 100 g · 2% of the reference intake
87.0 gof sugars per 100 g
Barcode (EAN-13)0034000711673
GS1 prefix003 · GS1 US
Additives13: E129, E133, E296…
AllergensSoybeansMay contain: Soybeans
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 43 kcal | 2% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 87.0 g | 32% |
| Total sugars | 87.0 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated September 30, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
XYLITOL, GUM BASE, MALTITOL SYRUP, MANNITOL CONTAINS 2% OR LESS OF: NATURAL & ARTIFICIAL FLAVOR, MALIC ACID, MALTODEXTRIN, MALTITOL, CITRIC ACID, LECITHIN (SOY), ARTIFICIAL COLOR (INCLUDING RED 40, BLUE 1), ASPARTAME GUM ACACIA, ACESULFAME POTASSIUM, BHT, NEOTAME .
Allergen: SoybeansMay contain: Soybeans
- E129Allura redColor
- E133Brilliant blue FCFColor
- E296Malic acid
- E321Butylated hydroxytolueneAntioxidant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E950Acesulfame kSweetener
- E961NeotameSweetener
- E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
- E965iiMaltitol syrupEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
- E967XylitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.