United States
Data

Peanut Butter Cup

by Reese's · 15 g
United States
NUTRI-SCOREABCDENOVA4
3,760 kcalper 100 g · 188% of the reference intake
356.0 gof sugars per 100 g
Barcode (EAN-13)0034000490233
GS1 prefix003 · GS1 US
Additives4: E319, E322, E322i…
AllergensMilk, Peanuts, Soybeans
0034000490233

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories3,760 kcal188%
Total fat200.0 g256%
Saturated fat66.7 g333%
Total carbohydrate400.0 g145%
Total sugars356.0 g—
Dietary fiber44.7 g160%
Protein88.9 g178%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MILK CHOCOLATE (SUGAR; COCOA BUTTER; CHOCOLATE; NONFAT MILK; MILK FAT; LACTOSE; SOY LECITHIN; PGPR, EMULSIFIER); PEANUTS; SUGAR; DEXTROSE; SALT; TBHQ (PRESERVATIVE).

Allergen: MilkAllergen: PeanutsAllergen: Soybeans
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 piece (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat4.5 g6%
Saturated fat1.5 g8%
Sodium55 mg2%
Total carbohydrate9.0 g3%
Dietary fiber1.0 g4%
Total sugars8.0 g—
Protein2.0 g—
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated October 8, 2018
FDC ID
1644173

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 32,487 products in the same category sold in the United States
Sugars356.0 g · median 6.3 g
Saturated fat66.7 g · median 0.88 g
Salt0.01 g · median 0.00 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.