Peanut Butter Eggs (in Foil), Reese’s
i Photo: Open Food Facts contributors · CC BY-SA

Peanut Butter Eggs (in Foil)

United States
NOVA4
500 kcalper 100 g · 25% of the reference intake
53.3 gof sugars per 100 g
Barcode (EAN-13)0034000482146
GS1 prefix003 · GS1 US
Additives5: E319, E322, E322i…
AllergensMilk, Peanuts, Soybeans
0034000482146

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat30.0 g38%
Saturated fat15.0 g75%
Total carbohydrate60.0 g22%
Total sugars53.3 g—
Dietary fiber3.3 g12%
Protein10.0 g20%
Sodium0.22 g9%

Open Food Facts, ODbL, record updated May 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

milk chocolate (sugar, cocoa butter, chocolate, skim milk, milk fat, lactose, lecithin (soy), pgpr), peanuts, sugar, dextrose, contains 2% or less of: vegetable oil (palm oil, shea oil, sunflower oil, palm kernel oil, &/or safflower oil), hydrogenated vegetable oil (palm kernel oil, palm oil), salt, tbhq & citric acid (to maintain freshness). od contains: peanuts, milk, soy. the hershey company hershey, pa 17033-0815, u.s.a. questions or comments? www.askhershey.com or 800-468-1714 visit us at www.hersheyland.com the orange color is a registered trademark. 701-48214-000 o

  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pieces (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat9.0 g12%
Saturated fat4.5 g23%
Sodium65 mg3%
Total carbohydrate18 g7%
Dietary fiber1.0 g4%
Total sugars16 g—
Protein3.0 g—
Servings per package
About 15
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated January 3, 2023
FDC ID
2671633

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.