United States
Data
Confectioneries · United States

Crisp Wafers in Raspberry Flavored White Creme Miniatures

by Kit Kat · brand owner: The Hershey Company
United States
500 kcalper 100 g · 25% of the reference intake
44.1 gof sugars per 100 g
Barcode (EAN-13)0034000479689
GS1 prefix003 · GS1 US
AllergensMilk (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list)
0034000479689

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat26.5 g34%
Saturated fat17.7 g88%
Total carbohydrate64.7 g24%
Total sugars44.1 g—
Dietary fiber0.00 g0%
Protein5.9 g12%
Sodium0.09 g4%

USDA FoodData Central, CC0, record updated January 4, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

SUGAR; VEGETABLE OIL [PALM OIL; SHEA OIL; SUNFLOWER OIL; PALM KERNEL OIL; AND/OR SAFFLOWER OIL]; WHEAT FLOUR; SKIM MILK; CORN SYRUP SOLIDS; LACTOSE (MILK); CONTAINS 2% OR LESS OF: CHOCOLATE; LECITHIN (SOY); NATURAL FLAVOR AND ARTIFICIAL FLAVOR; SALT; YEAST; BAKING SODA; ARTIFICIAL COLOR [RED 40 LAKE]; PGPR.

Allergen: MilkAllergen: GlutenAllergen: Soybeans
  • E129Allura redColorread from the ingredients list

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 4 pieces (34 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat9.0 g12%
Saturated fat6.0 g30%
Sodium30 mg1%
Total carbohydrate22 g8%
Dietary fiber0.0 g0%
Total sugars15 g—
Protein2.0 g—
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated January 4, 2020
FDC ID
1727828

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Candy”. Shelfpedia lists it under “Confectioneries”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Hershey Company

Source: USDA FoodData Central.

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars44.1 g · median 56.5 g
Saturated fat17.7 g · median 0.00 g
Salt0.22 g · median 0.12 g

20% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

S
Sour Raspberry Cranberries Sour Cran CandyPatience Fruit & Cosugar 13.3 g vs 44.1 g · salt 0.00 g vs 0.22 g