Butterbeer Kisses
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 531 kcal | 27% |
| Total fat | 31.3 g | 40% |
| Saturated fat | 18.8 g | 94% |
| Total carbohydrate | 62.5 g | 23% |
| Total sugars | 59.4 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 6.3 g | 13% |
| Sodium | 0.14 g | 6% |
Open Food Facts, ODbL, record updated March 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
sugar, vegetable oil (palm kernel oil, palm oil, canola oil, shea oil, sunflower oil, safflower oil), skim milk, corn syrup solids, lactose (milk), whey (milk), contains 2% or less of lecithin (soy), salt, natural and artificial flavor, artificial color (includes yellow 6 lake, blue 2 lake, red 40 lake, blue 1 lake)
- E110Sunset yellow FCFColor
- E129Allura redColor
- E132IndigotineColor
- E133Brilliant blue FCFColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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