Hershey Assorted Flavored Snack Size Candy, Party Pack 33.08 oz
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 472 kcal | 24% |
| Total fat | 22.2 g | 28% |
| Saturated fat | 16.7 g | 84% |
| Total carbohydrate | 69.4 g | 25% |
| Total sugars | 63.9 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 2.8 g | 6% |
| Sodium | 0.15 g | 7% |
Open Food Facts, ODbL, record updated January 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
SUGAR, VEGETABLE OIL REESE'S PIECES Candy (PALM OIL, SHEA OIL, SUNFLOWER OIL, PALM KERNEL OIL, &/OR SAFFLOWER INGREDIENTS: SUGAR, PARTIALLY MILK DUDS Candy DEFATTED PEANUTS, HYDROGENATED OIL), DAIRY BUTTER (MILK), ALMONDS, VEGETABLE OIL (PALM KERNEL OIL, INGREDIENTS: CORN SYRUP, SUGAR, LACTOSE (MILK), REDUCED PROTEIN SOYBEAN OIL), CORN SYRUP SOLIDS, VEGETABLE OIL (PALM OIL, SHEA OIL, WHEY (MILK), CONTAINS 2% OR LESS CONTAINS 2% OR LESS OF: PALM SUNFLOWER OIL, PALM KERNEL OIL, OF: CHOCOLATE, SKIM MILK, COCOA, KERNEL OIL, CORN SYRUP, SALT, &/OR SAFFLOWER OIL), DEXTROSE, COCOA PROCESSED WITH ALKALI, ARTIFICIAL COLOR (INCLUDING YELLOW REDUCED PROTEIN WHEY (MILK), SKIN SALT, LECITHIN (SOY), NATURAL FLAVOR. OD 6 LAKE, YELLOW 5 LAKE, RED 40 LAKE, MILK, BROWN SUGAR, CONTAINS 2% BLUE 1 LAKE), MODIFIED CORNSTARCH, OR LESS OF: LACTOSE (MILK), MONO - LECITHIN (SOY), CONFECTIONER'S AND DIGLYCERIDES, CHOCOLATE, GLAZE, VANILLIN (ARTIFICIAL FLAVOR), CONFECTIONER'S GLAZE, COCOA, CONTAINS: ALMONDS, MILK, SOY. CARNAUBA WAX, MILK. OD COCOA PROCESSED WITH ALKALI, Ingredient(s) derived from a BAKING SODA, SALT, LECITHIN (SOY), bioengineered source. CONTAINS: PEANUTS, MILK, SOY. VANILLIN (ARTIFICIAL FLAVOR), Contains a bioengineered TAPIOCA DEXTRIN. OD food ingredient. CONTAINS: MILK, SOY. Ingredient(s) derived from a KIT KAT® Wafer Bar bioengineered source. Snack Size INGREDIENTS: SUGAR, WHEAT FLOUR, ROLO® Candy Snack Size COCOA BUTTER, CHOCOLATE, LACTOSE INGREDIENTS: SUGAR, VEGETABLE OIL (MILK), VEGETABLE OIL (PALM OIL, PALM KERNEL OIL), SKIM MILK, MILK (PALM OIL, SHEA OIL, SUNFLOWER OIL, PALM KERNEL OIL, &/OR SAFFLOWER FAT, CONTAINS 2% OR LESS OF: OIL), CORN SYRUP, HIGH FRUCTOSE LECITHIN (SOY), PGPR, VANILLIN CORN SYRUP, HYDROGENATED (ARTIFICIAL FLAVOR), SALT, YEAST, BAKING SODA. OD VEGETABLE OIL (PALM KERNEL OIL, SOYBEAN OIL), SKIM MILK, LACTOSE CONTAINS: MILK, WHEAT, SOY (MILK, REDUCED PROTEIN WHEY MANUFACTURED IN A FACILITY (MILK), CHOCOLATE, CONTAINS 2% OR THAT PROCESSES PEANUTS. LESS OF: COCOA PROCESSED WITH Ingredient(s) derived from a ALKALI, COCOA, SALT, LECITHIN (SOY)、 BAKING SODA, VANILLIN (ARTIFICIAL bioengineered source. FLAVOR). OD CONTAINS: MILK, SOY. Ingredient(s) derived from a bioengineered source.
- E102TartrazineColor
- E129Allura redColor
- E133Brilliant blue FCFColor
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E476Polyglycerol polyricinoleateEmulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E903Carnauba waxCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
58% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Candies” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
