Kit-Kat, Kit Kat
i Photo: Open Food Facts contributors · CC BY-SA

Kit-Kat

United States
NOVA4
500 kcalper 100 g · 25% of the reference intake
55.9 gof sugars per 100 g
Barcode (EAN-13)0034000228874
GS1 prefix003 · GS1 US
Additives5: E322, E322i, E476…
AllergensGluten, Milk, Soybeans
0034000228874

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat26.5 g34%
Saturated fat14.7 g74%
Total carbohydrate67.6 g25%
Total sugars55.9 g—
Dietary fiber2.9 g11%
Protein2.9 g6%
Sodium0.04 g2%

Open Food Facts, ODbL, record updated March 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, WHEAT FLOUR, COCOA BUTTER, CHOCOLATE, LACTOSE (MILK), VEGETABLE OIL (PALM OIL, PALM KERNEL OIL), SKIM MILK, MILK FAT, CONTAINS 2% OR LESS OF: LECITHIN (SOY), PGPR, VANILLIN (ARTIFICIAL FLAVOR), SALT, YEAST,baking soda

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E476Polyglycerol polyricinoleateEmulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 pieces (34 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat9.0 g12%
Saturated fat5.0 g25%
Sodium15 mg1%
Total carbohydrate22 g8%
Dietary fiber1.0 g4%
Total sugars18 g—
Protein2.0 g—
Servings per package
About 8
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated September 26, 2023
FDC ID
2658182

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.