United States
Data
Reeses - Fast Break super king, Reese
i Photo: Open Food Facts contributors · CC BY-SA

Reeses - Fast Break super king

by Reese
United States
NUTRI-SCOREABCDENOVA4
600 kcalper 100 g · 30% of the reference intake
72.0 gof sugars per 100 g
Barcode (EAN-13)0034000140060
GS1 prefix003 · GS1 US
Additives5: E322, E322i, E330…
AllergensMilk, Peanuts, Soybeans
LabelsKosher, Orthodox Union Kosher
0034000140060

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories600 kcal30%
Total fat28.0 g36%
Saturated fat10.0 g50%
Total carbohydrate84.0 g31%
Total sugars72.0 g—
Dietary fiber4.0 g14%
Protein8.0 g16%
Sodium0.36 g16%

Open Food Facts, ODbL, record updated June 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, PEANUTS, MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, SKIM MILK MILK FAT LACTOSE LECITHIN (SOY PGPR), CORN SYRUP, VEGETABLE OIL (PALM OIL, SHEA OIL, SUNFLOWER OIL, PALM KERNEL OIL &/OR SAFFLOWER OIL) DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF LACTOSE (MILK), SKIM MILK, COCOA PROCESSED WITH ALKALI, REDUCED PROTEIN WHEY (MILK), CHOCOLATE, SALT, HYDROGENATED VEGETABLE OIL (PALM KERNEL OIL, PALM OIL, COCOA, HYDROLYZED SOY PROTEIN, LECITHIN (SOY HYDROLYZED MILK PROTEIN, GLYCERIN, TBHO & CITRIC ACID (TO MAINTAIN FRESHNESS), VANILLIN (ARTIFICIAL FLAVOR D

Allergen: MilkAllergen: PeanutsAllergen: SoybeansKosherOrthodox Union Kosher
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E422GlycerolHumectant · Thickener
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.18kg CO₂e per kg

Reference value for the category “Candy chocolate bars”: 6.18 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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