United States
Data
Pieces, Reese's
i Photo: Open Food Facts contributors · CC BY-SA
Hard candies · United States

Pieces

by Reese's · 4 oz (113 g) · brand owner: REESE'S
United StatesBoliviaFrance
NUTRI-SCOREABCDENOVA4
467 kcalper 100 g · 23% of the reference intake
53.3 gof sugars per 100 g
Barcode (EAN-13)0034000114702
GS1 prefix003 · GS1 US
Additives7: E102, E110, E129…
AllergensMilk, Peanuts, Soybeans
LabelsNo gluten, Kosher, Orthodox Union Kosher
0034000114702

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories467 kcal23%
Total fat23.3 g30%
Saturated fat20.0 g100%
Total carbohydrate63.3 g23%
Total sugars53.3 g—
Dietary fiber3.3 g12%
Protein10.0 g20%
Sodium0.12 g5%

Open Food Facts, ODbL, record updated September 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, PARTIALLY DEFATTED PEANUTS, HYDROGENATED VEGETABLE OIL (PALM KERNEL OIL, SOYBEAN OIL), CORN SYRUP SOLIDS, DEXTROSE, 2% PALM KERNEL OIL, CORN SYRUP, SALT, ARTIFICIAL COLOR (YELLOW 5 LAKE, YELLOW 6 LAKE, RED 40 LAKE, BLUE 1 LAKE), MODIFIED CORNSTARCH, CONFECTIONER'S GLAZE, LECITHIN (SOY), VANILLIN (ARTIFICIAL FLAVOR), CARNAUBA WAX, MILK.

Allergen: MilkAllergen: PeanutsAllergen: SoybeansNo glutenKosherOrthodox Union Kosher
  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E903Carnauba waxCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 38 pieces (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat7.0 g9%
Saturated fat6.0 g30%
Sodium35 mg2%
Total carbohydrate19 g7%
Dietary fiber1.0 g4%
Total sugars16 g—
Protein3.0 g—
Servings per package
About 4
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 20, 2023
FDC ID
2600734

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

REESE'S

Open Food Facts, ODbL

In its category

Position among 24 “hard candies” products sold in the United States
Sugars53.3 g · median 61.1 g
Saturated fat20.0 g · median 0.00 g
Salt0.29 g · median 0.00 g

35% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.62kg CO₂e per kg

Reference value for the category “Hard candies”: 1.62 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
BoliviaFranceUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.