Caramello bar - big bar, Cadbury
i Photo: Open Food Facts contributors · CC BY-SA
Dark chocolate with caramel · United States

Caramello bar - big bar

United States
NUTRI-SCOREABCDENOVA3
464 kcalper 100 g · 23% of the reference intake
57.1 gof sugars per 100 g
Barcode (EAN-13)0034000040476
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk
0034000040476

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories464 kcal23%
Total fat21.4 g27%
Saturated fat12.5 g63%
Total carbohydrate64.3 g23%
Total sugars57.1 g—
Protein7.1 g14%
Sodium0.09 g4%

Open Food Facts, ODbL, record updated April 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ngredients: milk chocolate (sugar

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
October 18, 2026$4.49Mountain View, CA
July 27, 2026$4.49Millbrae, CA
February 7, 2026$3.99discountedMountain View, CA
September 28, 2025$3.49Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 6 blocks (38 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat8.0 g10%
Saturated fat5.0 g25%
Sodium35 mg2%
Total carbohydrate24 g9%
Dietary fiber0.0 g0%
Total sugars21 g—
Protein2.0 g—
Servings per package
About 3
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated December 1, 2020
FDC ID
2671678

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Climate impact

19.1kg CO₂e per kg

Reference value for the category “Dark chocolates”: 19.1 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.