All-Purpose Ranch Seasoning

by Badia · 5 oz

United States

0 kcalper 100 g · 0% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0033844012267

GS1 prefix003 · GS1 US

Additives3: E270, E330, E415

AllergensMilk

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	0 kcal	0%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	0.00 g	0%
Total sugars	0.00 g	—
Protein	0.00 g	0%
Sodium	9.3 g	404%

Open Food Facts, ODbL, record updated February 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dehydrated Vegetables (Garlic, Onion, Parsley), Salt, Buttermilk Powder (Skim Milk, Lactic Acid, and Cultures), Sour Cream Powder (Cultured Cream, Nonfat Dry Milk), Maltodextrin, Xanthan Gum, Spices, Natural Flavor, Citric Acid, Lactic Acid, Rice Concentrate (to prevent caking)

Allergen: Milk

E270Lactic acid
E330Citric acidAntioxidant · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.7 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	0 kcal	—
Total fat	0.0 g	0%
Sodium	65 mg	3%
Protein	0.0 g	—

Servings per package: About 202
USDA food category: Seasoning Mixes, Salts, Marinades & Tenderizers
Data provider: Label Insight
In FoodData Central: Since April 27, 2023 · label data updated February 14, 2023
FDC ID: 2528504

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).