United States
Data

Peanut Blend

by Earth Balance · 32 g · brand owner: Boulder Brands USA, Inc.
United States
NUTRI-SCOREABCDENOVA3
1,860 kcalper 100 g · 93% of the reference intake
19.5 gof sugars per 100 g
Barcode (EAN-13)0033776100810
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensPeanuts
0033776100810

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,860 kcal93%
Total fat137.0 g176%
Saturated fat24.4 g122%
Total carbohydrate68.4 g25%
Total sugars19.5 g—
Dietary fiber19.4 g69%
Protein87.9 g176%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PEANUTS, PEA PROTEIN, AGAVE SYRUP, PALM FRUIT OIL, AND SALT.

Allergen: Peanuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (32 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat14 g18%
Saturated fat2.5 g12%
Sodium150 mg7%
Total carbohydrate7.0 g3%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein9.0 g—
Servings per package
About 14
USDA food category
Nut & Seed Butters
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated October 27, 2017
FDC ID
1860732

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Boulder Brands USA, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars19.5 g · median 6.3 g
Saturated fat24.4 g · median 0.88 g
Salt0.00 g · median 0.00 g

67% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.