Large rolls
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 305 kcal | 15% |
| Total fat | 13.6 g | 17% |
| Saturated fat | 4.2 g | 21% |
| Total carbohydrate | 42.4 g | 15% |
| Total sugars | 13.6 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 5.1 g | 10% |
| Sodium | 0.64 g | 28% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Made from: enriched bleached flour [wheat flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water vegetable oil (palm and soybean oils), apples (apples, ascorbic acid, salt, citric acid), sugar, dextrose, leavening (sodium acid pyrophosphate, baking soda), contains 2% or less of: modified corn starch, cinnamon spices, lemon juice concentrate, potassium sorbate (to retard spoilage), salt, potassium chloride, wheat gluten, cultured dextrose, sodium stearoyl lactylate, natural flavor, xanthan gum, annatto for color.
- E202Potassium sorbatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 180 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 2.5 g | 13% |
| Sodium | 380 mg | 17% |
| Total carbohydrate | 25 g | 9% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 8.0 g | — |
| Protein | 3.0 g | — |
- Servings per package
- About 6
- USDA food category
- Croissants, Sweet Rolls, Muffins & Other Pastries
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated September 5, 2020
- FDC ID
- 2109725
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).
Who makes it
Ralcorp Frozen Bakery Products, Inc.
Open Food Facts, ODbL
In its category
14% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pastries” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
