Merico, Cookies Quick!, Cookie Dough
United States
474 kcalper 100 g · 24% of the reference intake
36.8 gof sugars per 100 g
Barcode (EAN-13)0033700005938
GS1 prefix003 · GS1 US
Additives2: E322, E322i
AllergensGluten, Milk, Soybeans
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 474 kcal | 24% |
| Total fat | 21.0 g | 27% |
| Saturated fat | 10.5 g | 53% |
| Total carbohydrate | 63.2 g | 23% |
| Total sugars | 36.8 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 5.3 g | 11% |
| Sodium | 0.43 g | 19% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Enriched bleached flour [wheat flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], sugar, semisweet chocolate chunks (sugar, chocolate liquor, cocoa butter, soy lecithin, artificial flavor, milk), vegetable oil (pa
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.