United States
Data
Baby Carrots, Grimmway Farms
i Photo: Open Food Facts contributors · CC BY-SA
Fresh carrots · United States

Baby Carrots

by Grimmway Farms · 32 oz · brand owner: Produce Marketing Association
United Statesworld
NUTRI-SCOREBCDEANOVA1
35 kcalper 100 g · 2% of the reference intake
4.7 gof sugars per 100 g
Barcode (EAN-13)0033383666044
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo GMOs, No preservatives, Non GMO project
0033383666044

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories35 kcal2%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate8.2 g3%
Total sugars4.7 g—
Dietary fiber3.5 g13%
Protein1.2 g2%
Sodium0.08 g3%

Open Food Facts, ODbL, record updated June 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

carrots

No GMOsNo preservativesNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 oz (85 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories35 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium65 mg3%
Total carbohydrate8.0 g3%
Dietary fiber2.0 g7%
Total sugars5.0 g—
Protein1.0 g—
Servings per package
About 11
USDA food category
Pre-Packaged Fruit & Vegetables
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 23, 2018
FDC ID
2090983

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Produce Marketing Association

Open Food Facts, ODbL

Climate impact

0.61kg CO₂e per kg

Reference value for the category “Frozen carrots”: 0.61 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.