United States
Data

Red Hot Potato Chips

by Martin's · 28 g · brand owner: Martin's Potato Chips, Inc.
United States
NUTRI-SCOREABCDENOVA4
1,880 kcalper 100 g · 94% of the reference intake
25.2 gof sugars per 100 g
Barcode (EAN-13)0033049000625
GS1 prefix003 · GS1 US
Additives4: E110, E129, E160b…
AllergensSoybeans
0033049000625

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,880 kcal94%
Total fat113.0 g145%
Saturated fat25.2 g126%
Total carbohydrate189.0 g69%
Total sugars25.2 g—
Dietary fiber12.7 g45%
Protein25.2 g50%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

POTATOES, VEGETABLE OIL ( CONTAINS ONE OR MORE OF THE FOLLOW: COTTONSEED, CORN, SUNFLOWER, SOYBEAN), RED HOT SEASONING (SUGAR, CORN FLOUR, SALT, ONION POWDER, SPICES, PAPRIKA, TORULA YEAST, MONOSODIUM GLUTAMATE, CORN STARCH, YELLOW #6 LAKE, RED #40 LAKE, NATURAL FLAVORS, GARLIC POWDER, EXTRACTIVES OF ANNATTO), SALT.

Allergen: Soybeans
  • E110Sunset yellow FCFColor
  • E129Allura redColor
  • E160bAnnattoColor
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat9.0 g12%
Saturated fat2.0 g10%
Sodium300 mg13%
Total carbohydrate15 g5%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein2.0 g—
Servings per package
About 3.5
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 24, 2021
FDC ID
1852447

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Martin's Potato Chips, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars25.2 g · median 6.3 g
Saturated fat25.2 g · median 0.88 g
Salt0.01 g · median 0.00 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.