United States
Data
Spring Mix, Earthbound Farm
i Photo: Open Food Facts contributors · CC BY-SA
Spinachs · United States

Spring Mix

by Earthbound Farm · 16 oz · brand owner: Natural Selection Foods, LLC
United States
NUTRI-SCOREBCDEA
29 kcalper 100 g · 1% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0032601901400
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsOrganic, USDA Organic
0032601901400

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories29 kcal1%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate3.5 g1%
Total sugars1.2 g—
Dietary fiber2.4 g8%
Protein2.4 g5%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated March 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Baby romaine*, baby chard*, baby mizuna*, radicchio*, baby red leaf*, baby green leaf*, baby oak leaf*, baby arugula*, baby spinach*, baby butter lettuce*.

OrganicUSDA Organic

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

As declared by the brand to USDA FoodData Central
USDA food category
Pre-Packaged Fruit & Vegetables
Data provider
Label Insight
In FoodData Central
Since March 16, 2023 · label data updated February 28, 2023
FDC ID
2497369

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Natural Selection Foods, LLC

Open Food Facts, ODbL

In its category

Position among 33 “spinachs” products sold in the United States
Sugars1.2 g · median 0.00 g
Saturated fat0.00 g · median 0.00 g
Salt0.18 g · median 0.19 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

0.42kg CO₂e per kg

Reference value for the category “Spinachs”: 0.42 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.