United States
Data

Fudge Marshmallow Chocolate Cookies

by Family Gourmet · 29 g · brand owner: EATZ
United States
NUTRI-SCOREABCDENOVA4
1,530 kcalper 100 g · 77% of the reference intake
166.0 gof sugars per 100 g
Barcode (EAN-13)0032251050671
GS1 prefix003 · GS1 US
Additives7: E322, E322i, E341…
AllergensGluten, Soybeans
0032251050671

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,530 kcal77%
Total fat59.4 g76%
Saturated fat43.1 g215%
Total carbohydrate238.0 g87%
Total sugars166.0 g—
Dietary fiber11.7 g42%
Protein11.9 g24%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON. THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (CANOLA OIL AND PARTIALLY HYDROGENATED PALM KERNEL OIL). CORN SYRUP. HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI). LESS THAN 2%: GELATIN, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE). SALT. ARTIFICIAL. FLAVOR. CHOCOLATE. SOY LECITHIN. MODIFIED CORN STARCH. MODIFIED SOY PROTEIN.

Allergen: GlutenAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E428Gelatin
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cookie (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat5.0 g6%
Saturated fat3.5 g18%
Sodium50 mg2%
Total carbohydrate19 g7%
Dietary fiber1.0 g4%
Total sugars14 g—
Protein1.0 g—
Servings per package
About 9
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 11, 2019
FDC ID
1862483

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

EATZ

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars166.0 g · median 6.3 g
Saturated fat43.1 g · median 0.88 g
Salt0.00 g · median 0.00 g

93% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.