Chocolate chip cookies · United States

Chocolate Chip Bite Size Premium Cookies

by Sweet Serenity
United States
NUTRI-SCOREABCDE
435 kcalper 100 g · 22% of the reference intake
34.1 gof sugars per 100 g
Barcode (EAN-13)0031535548095
GS1 prefix003 · GS1 US
AdditivesNot given
AllergensNot given in the source
0031535548095

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories435 kcal22%
Total fat20.0 g26%
Saturated fat9.4 g47%
Total carbohydrate63.5 g23%
Total sugars34.1 g—
Dietary fiber2.4 g8%
Protein4.7 g9%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated April 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 122 “chocolate chip cookies” products sold in the United States
Sugars34.1 g · median 32.9 g
Saturated fat9.4 g · median 10.5 g
Salt0.79 g · median 0.82 g

65% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate chip cookies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

6.27kg CO₂e per kg

Reference value for the category “Chocolate chip cookies”: 6.27 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.