Sliced genoa salami
United States
393 kcalper 100 g · 20% of the reference intake
1.8 gof sugars per 100 g
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 393 kcal | 20% |
| Total fat | 33.9 g | 43% |
| Saturated fat | 12.5 g | 63% |
| Total carbohydrate | 0.00 g | 0% |
| Total sugars | 1.8 g | — |
| Protein | 19.6 g | 39% |
| Sodium | 1.6 g | 68% |
Open Food Facts, ODbL, record updated October 28, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
pork, salt, sugar, contains less than 1% of dextrose, spices, rosemary extract, sodium erythorbate, lactic acid starter culture, sodium nitrite
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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